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Riyaj Reed adicionou um novo artigo Food
2026-09-04 10:30:10 -

How Non Thermal Food Processing Is Driving Cleaner, Safer Food Choices
The modern food industry is balancing two priorities that were once difficult to achieve simultaneously: strong food safety and a fresh, minimally processed eating experience. Consumers are looking beyond basic shelf stability and increasingly considering ingredients, nutrition, sensory quality, and processing methods when selecting products. This evolution is encouraging food manufacturers to...

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Ayush Jadhav adicionou um novo artigo Outro
2026-10-26 06:54:45 -

Cold Plasma Food Processing Market Forecast Highlights China’s 15.1% Growth Rate
Non-thermal food safety technology market is projected to grow at a 13.5% CAGR, with China and India leading country-level growth. March 27, 2026 — The global cold plasma food processing market is projected to increase from USD 330 million in 2026 to USD 1.175 billion by 2036, expanding at a compound annual growth rate (CAGR) of 13.5%, according to Fact.MR. Demand is being driven by food...

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